BS ISO 3890-1:2009 PDF
Milk and milk products. Determination of residues of organochlorine compounds (pesticides). General considerations and extraction methods.
ΠΠ°Π·Π²Π°Π½ΠΈΠ΅ (Π°Π½Π³Π»ΠΈΠΉΡΠΊΠΈΠΉ):
BS ISO 3890-1:2009
Milk and milk products. Determination of residues of organochlorine compounds (pesticides). General considerations and extraction methods.
- Π‘ΡΠ°ΡΡΡ Π΄ΠΎΠΊΡΠΌΠ΅Π½ΡΠ°:
- ΠΠ΅ΠΉΡΡΠ²ΡΡΡΠΈΠΉ
- Π€ΠΎΡΠΌΠ°Ρ:
- ΠΠ»Π΅ΠΊΡΡΠΎΠ½Π½ΡΠΉ (PDF)
- ΠΠΎΠ»ΠΈΡΠ΅ΡΡΠ²ΠΎ ΡΡΡΠ°Π½ΠΈΡ:
- 28
- ΠΠ°ΡΠ° ΠΏΡΠ±Π»ΠΈΠΊΠ°ΡΠΈΠΈ:
- 31 ΠΌΠ°ΡΡΠ° 2010 Π³.
- SKU:
- BS ISO 3890-1:2009