BS 7857-2:1996 PDF

Methods for microbiological examination of meat and meat products - Enumeration of lactic acid bacteria. Colony-count technique at 30°C

Открыть превью (PDF)Methods for microbiological examination of meat and meat products - Enumeration of lactic acid bacteria. Colony-count technique at 30°C

Название (английский):

BS 7857-2:1996

Methods for microbiological examination of meat and meat products - Enumeration of lactic acid bacteria. Colony-count technique at 30°C

Статус документа:

Отменён

Формат:

Электронный (PDF)

Дата публикации:

15 июня 1996 г.

ICS:

07.100.30

SKU:

BS 7857-2:1996