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Overview ISO 16050:2003 specifies a validated analytical method for the determination of aflatoxin B1 and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products. The…
Overview EN ISO 16050:2011 (identical to ISO 16050:2003) specifies a validated analytical procedure for the determination of aflatoxin B1 and the total content of aflatoxins B1, B2, G1 and G2 in cere…